Grosmont Produce Show


Two new classes this year with something for people of all ages – group entry and novelty class.

PLEASE NOTE: We are very sorry but, because of typing errors, two of the recipes are incomplete.  The ingredients for the LEMON COURGETTE CAKE should include 200g/7oz plain flour and the CIDER LOAF should include 100g/3.5oz of butter.

Please download forms here:




1. Entries – forms and fees to be submitted by 8pm on Thursday 24 August.
2. Exhibits must be staged by 12.00 noon on Saturday 26 August.
3. Open to the public from 2.15pm.
4. Grand prize giving at 4.45pm.